What You Need to Know About PFAS in Your Tap Water

Late last year, a startling study took the internet by storm, revealing that nearly half of US tap water contains PFAS, affectionately known as “forever chemicals.” But before you panic, let’s unpack what this really means for you and your health.

What Are PFAS?

PFAS, or per- and polyfluoroalkyl substances, are a group of human-made chemicals that have been around since the 1940s. They’re used in a variety of products, from non-stick cookware to stain-resistant fabrics, and even food packaging. Unfortunately, their persistence in the environment—and in our bodies—has raised some big health concerns.

Health Risks to Consider

While the headline might sound dramatic, the implications are serious. Research shows that these chemicals have been linked to a range of health issues, including:

• Cancer
• Liver damage
• Immune system disruptions

What Can You Do?

Don’t fret just yet! Here are a few proactive steps you can take to minimize exposure:

• Consider using a water filter that is certified to remove PFAS.
• Stay informed about local water quality reports.
• Avoid products labeled with “Teflon” or other PFAS-related terms.

Takeaway Tips

• Stay informed: Read up on tap water quality in your area.
• Invest in a good water filter if needed.
• Be cautious with products known to contain PFAS.